Full Of It! The Shocking Truth About Gluten

The brain grain connection. Our diets are full of it – full of gluten! The world is full of it – full of scepticism. Some people are full of it – always feeling sick and tired. The shocking truth behind gluten is that it causes chronic low energy and poor health in one-in-ten people. Even more shocking is that this is caused by damage to your brain and your nerves. Do you want to regain your good health Do you want abundant energy Do you want to feel fully alive again This book reviews the world medical literature on how gluten is associated with a vast number of brain and nerve symptoms. How Gluten upsets your nerves and brain How Gluten makes you sick and grumpy Cure your headaches and migraines Experience abundant energy Restore your energy The secret to happy children Chase away depression and bad moods Find out what blood tests to get Going gluten-free can change your life. Customer Review: The ideas in this book need to be taken seriously. The breakthrough this book makes is recognizing that it is not just the gut, but also the brain which is damaged by gluten. This book is packed full of new information – the shocking truth about gluten is that it is a food that is causing tremendous damage – but goes unrecognized. This book gives compelling evidence that the main injury gluten causes lays in the brain and nervous systems, which control our body functions. Our modern diet is full of gluten laden foods but all of the time it is the gluten that is sapping our energy and wellbeing. Reading this book may change your life. -Richard Williamson About the Author Dr Rodney Ford (author) is a Paediatric Gastroenterologist, Nutrition Consultant and food Allergist. He has been Associate Professor of Paediatrics at the Christchurch School of Medicine, University of Otago, New Zealand. He has a worldwide reputation. He has been helping people with nutrition and food problems for more than twenty years. In that time there have

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